The Mind Of a Chef

A series on netflix

These are my notes.

S1:e6 Rene

Rene is a local food chef, making dished from stuf that is local to Scandinavia

White asparagus: the vampire of vegitables.

• https://www.thespruce.com/white-vs-green-asparagus-1807065

Eating stonecrop

Eating snails

Charred leek

Further reading:

• https://hittingpaydirt.wordpress.com/tag/eating-stonecrop/ on foarging