The Mind Of a Chef

A series on netflix

These are my notes.

S1:e6 Rene

Rene is a local food chef, making dished from stuf that is local to Scandinavia

White asparagus: the vampire of vegitables.

Eating stonecrop

Eating snails

Charred leek

Further reading:

• https://hittingpaydirt.wordpress.com/tag/eating-stonecrop/ on foarging
• https://www.huffingtonpost.com/2012/04/09/white-asparagus_n_1412329.html